Newsletter February 2020 EUFIC EUFIC2020-02-19T14:26:49+01:00février 19th, 2020| Read full newsletter Share This Story, Choose Your Platform! FacebookTwitterRedditLinkedInWhatsAppTumblrPinterestVkEmail Related Posts Tagus Valley invites FOX for PEF Workshop Tagus Valley invites FOX for PEF Workshop Gallery: 3rd FOX Small-Scale Processors Workshop, Leuven, Belgium Gallery: 3rd FOX Small-Scale Processors Workshop, Leuven, Belgium FOX at the Universitat Politècnica de València (UPV) FOX at the Universitat Politècnica de València (UPV) FOX at FI [Food Ingredients] Europe FOX at FI [Food Ingredients] Europe FOX Report: seminar “Biocultural Heritage and Sustainable Business Models” by Vincenza Ferrara FOX Report: seminar “Biocultural Heritage and Sustainable Business Models” by Vincenza Ferrara
![FOX at FI [Food Ingredients] Europe](https://www.fox-foodprocessinginabox.eu/wp-content/uploads/2022/12/Screenshot-2022-12-13-131707.png)
